ALL POSTS

Amazing experience at King Dough with the Destroyer pizza, a soft warm crust, creamy goat cheese, and sweet heat from hot honey.

Biscuit crust flavor, tons of cheese, and toppings galore - but for some reason this pizza just didn't come together (in fact it came apart)

Huge pies and dripping New York slices at this adorable cash only shop with a huge local following.

The pan style Pepperoni Plus was a slam dunk at this basketball themed pizza place, but the Chicken Fajita Pizza didn't really come together

A pizza that tastes like a cozy campfire breakfast mixed with Christmas dinner. The complex flavor is sweet, smokey, woody, and even a littl

The thin crust sings with an audible crunch while staying bendable, and the chicken bacon ranch was just ranchy enough.

Deep pan crust and sloppy layers with a thick blanket of delicious cheese on top. This Indiana-style deep dish is dripping and crisp at the

Cup and char pepperoni, leoparding Neapolitan-ish crust, Canadian bacon and ricotta. This is the pizza destination you'll tell your friends

Promising New York style flavor and ingredients, but our display case pizza ended up too crispy and hard to gauge. We'll be back eventually.

The twist is bold, fresh, spicy Indian flavors in a completely unassuming pizza chain. Without a word-of-mouth recommendation I would never

The deep dish is more of a pan pizza, but the crust is phenomenal with thick pillowey middle and crispy edges around the outside.

Delicious combination of oily squishy mushrooms and savory cheeses. This original pie has surprising flavor complexity. After Chris'...

Hello Pizza Fans! Chris here with another review for you on a local pizza joint. This time we went to Mellow Mushroom in Carmel and got...

The thicker crust would be great to try with greasy toppings, but this Green Stripe basically turned into a large sandwich.

This succulent pizza topped with shrimp and crab meat is known as The Trap Pizza from The Missing Brick in Indianapolis.

The Missing Brick showed me what I'd been missing in local flavor, with real ingredients that don't shy away from big taste.

Byrne's Grilled Pizza had some knockout bacon, but for me they missed the mark in crust, sauce, and cheese.

A place of extremes with heavy yeasty breadsticks, airy light cheese bread, and super thin crunchy crust.

The quick fire cooked pizza to grab with a friend. Sticky mozzarella and finger sucking bacon star in this the quality but inexpensive 5 min

Unevenly spread toppings that look like abstract art, which will leave you hunting through sauce for veins of ricotta gold.